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Prestine Vanilla Cake Mix 1 Kg
Rs. 250.00
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Vanilla Flavoured Vegetarian Cake Mix
Pristine ready to bake cake mixes are artisan-al mixes used to create exceptional, exquisite traditional cakes, wedding cakes, birthday cakes and layer cakes.
Keeping pace with consumer trends, this premix enables you to take less time and less stock management. Also increases efficiency and less recipe errors when scaling
Ingredients:
Sugar, Maida, Milk Solids, Corn Starch, Emulsifier (INS 471, 475), Dextrose, Salt, Stablizer (INS 412, 415), Flavouring (Vanilla).
Contains Permitted Natural Colour (INS 150 d) and Added Flavour (Natural & nature identical Flavouring Substance)
Contains Wheat and Milk ingredients.
Recipe:
Recipe for sponge:
All Purpose Veg Vanilla Cake Mix : 1000 g
Water : 600 g
Oil : 100 g
Attachment - Paddle
Mix All Purpose Veg Vanilla Cake Mix and water at speed 1 (Low Speed) - 1 min.
Scrape and mix at speed 2 (Medium speed) - 3 mins.
Scrape and add oil at speed 1 (Low Speed) - 1 min.
Bake at 160 Degree C for 30 - 35 mins.
Recipe for Muffin / Bar Cake
All Purpose Veg Vanilla Cake Mix : 1000 g
Water : 500 g
Oil : 200 g
Attachment - Paddle
Mix All Purpose Veg Vanilla Cake Mix, water and oil at speed 1 (Low Speed) - 1 min.
Scrape and mix at speed 2 (Medium speed) - 2 mins.
Bake at 180 Degree C for 15 - 20 mins.
Additional Information
(* per 100g of product) (Approx Value when packed)
Energy (Kcal) - 393.5
Protein (g) - 8.9
Carbohydrates (g) - 81.2
Sugar (g) - 36.5
Fat (g) - 1.5
Sodium (mg) - 174.4
Storage Conditions:
Close the nag after use. Store in a cool dry place. Away from heat and sunlight.
Pristine ready to bake cake mixes are artisan-al mixes used to create exceptional, exquisite traditional cakes, wedding cakes, birthday cakes and layer cakes.
Keeping pace with consumer trends, this premix enables you to take less time and less stock management. Also increases efficiency and less recipe errors when scaling
Ingredients:
Sugar, Maida, Milk Solids, Corn Starch, Emulsifier (INS 471, 475), Dextrose, Salt, Stablizer (INS 412, 415), Flavouring (Vanilla).
Contains Permitted Natural Colour (INS 150 d) and Added Flavour (Natural & nature identical Flavouring Substance)
Contains Wheat and Milk ingredients.
Recipe:
Recipe for sponge:
All Purpose Veg Vanilla Cake Mix : 1000 g
Water : 600 g
Oil : 100 g
Attachment - Paddle
Mix All Purpose Veg Vanilla Cake Mix and water at speed 1 (Low Speed) - 1 min.
Scrape and mix at speed 2 (Medium speed) - 3 mins.
Scrape and add oil at speed 1 (Low Speed) - 1 min.
Bake at 160 Degree C for 30 - 35 mins.
Recipe for Muffin / Bar Cake
All Purpose Veg Vanilla Cake Mix : 1000 g
Water : 500 g
Oil : 200 g
Attachment - Paddle
Mix All Purpose Veg Vanilla Cake Mix, water and oil at speed 1 (Low Speed) - 1 min.
Scrape and mix at speed 2 (Medium speed) - 2 mins.
Bake at 180 Degree C for 15 - 20 mins.
Additional Information
(* per 100g of product) (Approx Value when packed)
Energy (Kcal) - 393.5
Protein (g) - 8.9
Carbohydrates (g) - 81.2
Sugar (g) - 36.5
Fat (g) - 1.5
Sodium (mg) - 174.4
Storage Conditions:
Close the nag after use. Store in a cool dry place. Away from heat and sunlight.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.